Fluffy Herbed Eggs With A Soft Green Salad Recipe

Name: Fluffy Herbed Eggs With A Soft Green Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Fluffy Herbed Eggs; 2 large eggs, preferably organic; 2 teaspoons water; 1/4 teaspoon dried mustard; 1 teaspoon chopped fresh herbs (dill, chevril, parsely, thyme . . .); freshly ground pepper and salt, to taste; 1 tablespoon unsalted butter; 1-2 ounces chevre, broken into chunky bite-sized pieces; Soft Green Salad; 2 teaspoons freshly squeezed lemon juice, about 1/2 a medium-sized lemon; 1 teaspoon Dijon mustard; 1 1/2 tablespoons olive oil; 1/2 teaspoon finely minced shallot; freshly ground pepper and salt, to taste; 2 handfuls mixed soft lettuces, such as bibb, butter, or red leaf . . .

Servings: persons

Fluffy Herbed Eggs
2 large eggs, preferably organic
2 teaspoons water
1/4 teaspoon dried mustard
1 teaspoon chopped fresh herbs (dill, chevril, parsely, thyme . . .)
freshly ground pepper and salt, to taste
1 tablespoon unsalted butter
1-2 ounces chevre, broken into chunky bite-sized pieces
Soft Green Salad
2 teaspoons freshly squeezed lemon juice, about 1/2 a medium-sized lemon
1 teaspoon Dijon mustard
1 1/2 tablespoons olive oil
1/2 teaspoon finely minced shallot
freshly ground pepper and salt, to taste
2 handfuls mixed soft lettuces, such as bibb, butter, or red leaf . . .

1
whisk eggs and water together in a small bowl until very well incorporated; stir in fresh herbs, mustard, salt, and pepper
2
melt butter in a non-stick pan over medium high heat; add eggs, then gently and slowly move them around with a heat-resistant rubber spatula, creating large fluffy curds
3
when the eggs are about 3/4 cooked, gently fold in the chevre; remove from heat, and cover for a few minutes to complete the cooking.
4
whisk together lemon juice and dijon; add a slow stream of olive oil until well incorporated; stir in shallots; add salt and pepper to taste
5
toss the mixed lettuces with just enough vinaigrette to lightly coat the leaves; serve beside the fluffly herbed eggs.

156

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Fluffy Herbed Eggs, 2 large eggs, preferably organic, 2 teaspoons water, 1/4 teaspoon dried mustard, and more.

Yes, Fluffy Herbed Eggs With A Soft Green Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fluffy Herbed Eggs With A Soft Green Salad

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