How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fluffy Chocolate Frosting?

You need 4 ingredients. The key ingredients include: 125 g (1/2 of 250-g pkg.) Philadelphia Brick Cream Cheese, softened, 1 jar (198 g) Jet-Puffed Marshmallow Creme, 3 oz. Baker's Semi-Sweet Chocolate, melted, cooled, 3 cups thawed Cool Whip Whipped Topping.

Is Fluffy Chocolate Frosting suitable as general?

Yes, Fluffy Chocolate Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Fluffy Chocolate Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fluffy Chocolate Frosting Recipe

Name: Fluffy Chocolate Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 125 g (1/2 of 250-g pkg.) Philadelphia Brick Cream Cheese, softened; 1 jar (198 g) Jet-Puffed Marshmallow Creme; 3 oz. Baker's Semi-Sweet Chocolate, melted, cooled; 3 cups thawed Cool Whip Whipped Topping

Fluffy Chocolate Frosting – a delicious recipe with Cream Cheese, Jet, Chocolate, Topping. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

125 g (1/2 of 250-g pkg.) Philadelphia Brick Cream Cheese, softened
1 jar (198 g) Jet-Puffed Marshmallow Creme
3 oz. Baker's Semi-Sweet Chocolate, melted, cooled
3 cups thawed Cool Whip Whipped Topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
223 kcal
Category
General

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