How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fluff Orange Mold?

You need 4 ingredients. The key ingredients include: 2 (11 oz.) cans mandarin orange sections, 2 (3 oz.) pkg. orange Jell-O, 2 c. hot water, 1 pt. orange sherbet.

Is Fluff Orange Mold suitable as baking & desserts?

Yes, Fluff Orange Mold falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fluff Orange Mold?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fluff Orange Mold Recipe

Name: Fluff Orange Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (11 oz.) cans mandarin orange sections; 2 (3 oz.) pkg. orange Jell-O; 2 c. hot water; 1 pt. orange sherbet

Fluff Orange Mold – a delicious recipe with mandarin orange sections, orange Jell-O, water, orange sherbet. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (11 oz.) cans mandarin orange sections
2 (3 oz.) pkg. orange Jell-O
2 c. hot water
1 pt. orange sherbet

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
59 kcal
Category
Baking & Desserts

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Fluff Orange Mold

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