Flourless Almond Cake With Strawberry Coulis Recipe

Name: Flourless Almond Cake With Strawberry Coulis
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3.5 oz dark chocolate, chopped; 1/2 cup butter, chopped; 2 tbsp marsala; 1/2 cup granulated sugar; 3/4 cup ground almonds; 1 tbsp instant coffee granules, mixed with 1 tbsp hot water; 3 None large eggs, separated; 9 oz strawberries, hulled; 1/4 cup powdered sugar, plus extra for dusting; None None whipped cream, to serve (optional)

Servings: persons

3.5 oz dark chocolate, chopped
1/2 cup butter, chopped
2 tbsp marsala
1/2 cup granulated sugar
3/4 cup ground almonds
1 tbsp instant coffee granules, mixed with 1 tbsp hot water
3 None large eggs, separated
9 oz strawberries, hulled
1/4 cup powdered sugar, plus extra for dusting
None None whipped cream, to serve (optional)

1
Preheat oven to 350u00b0F. Grease a deep 8 inch cake pan and line base and sides with parchment paper.
2
Stir chocolate and butter in a small saucepan over low heat until melted. Add marsala, sugar, ground almonds and coffee. Transfer to a large bowl and beat in egg yolks, 1 at a time. Whip egg whites to soft peaks then gently fold in. Transfer to prepared pan and bake for 45 mins, or until a skewer inserted in the center comes out clean. Let cool in pan then cover and chill for 3 hours or overnight.
3
Meanwhile, to make the strawberry coulis, blend or process strawberries and powdered sugar until smooth.
4
Transfer cake to a cutting board. Cut into slices with a hot knife. Dust cake with powdered sugar. Serve with strawberry coulis and whipped cream, if desired.

748

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3.5 oz dark chocolate, chopped, 1/2 cup butter, chopped, 2 tbsp marsala, 1/2 cup granulated sugar, and more.

Yes, Flourless Almond Cake With Strawberry Coulis falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Flourless Almond Cake With Strawberry Coulis

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