How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flour Sopaipillas?

You need 4 ingredients. The key ingredients include: 3 c. mesa Trigo, 2 eggs, 2 tsp. baking powder, 3/4 c. water.

Is Flour Sopaipillas suitable as general?

Yes, Flour Sopaipillas falls under the General category and is a great choice for this type of meal.

How do I store leftover Flour Sopaipillas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flour Sopaipillas Recipe

Name: Flour Sopaipillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. mesa Trigo; 2 eggs; 2 tsp. baking powder; 3/4 c. water

Try this homemade Flour Sopaipillas recipe the whole family will love. Made with mesa Trigo, eggs, baking powder and water. Easy step-by-step instructio…

This Flour Sopaipillas relies on simple, everyday ingredients such as mesa trigo, eggs, baking powder and water. It comes together quickly and makes 4 servings, at about 74 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 c. mesa Trigo
2 eggs
2 tsp. baking powder
3/4 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
74 kcal
Category
General

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Flour Sopaipillas

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