How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flounder With Lemon Butter Sauce?

You need 7 ingredients. The key ingredients include: 2 flounder fillets, 2 Tbsp. vegetable oil, 2 Tbsp. butter, 2 Tbsp. fresh lemon juice, and more.

Is Flounder With Lemon Butter Sauce suitable as general?

Yes, Flounder With Lemon Butter Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Flounder With Lemon Butter Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flounder With Lemon Butter Sauce Recipe

Name: Flounder With Lemon Butter Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 flounder fillets; 2 Tbsp. vegetable oil; 2 Tbsp. butter; 2 Tbsp. fresh lemon juice; 1 Tbsp. parsley; 2 cloves finely chopped garlic; salt and white pepper to your taste

Flounder With Lemon Butter Sauce – a delicious recipe with flounder fillets, vegetable oil, butter, lemon juice, parsley, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 flounder fillets
2 Tbsp. vegetable oil
2 Tbsp. butter
2 Tbsp. fresh lemon juice
1 Tbsp. parsley
2 cloves finely chopped garlic
salt and white pepper to your taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
122 kcal
Category
General

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Flounder With Lemon Butter Sauce

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