How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flounder Provencale?

You need 7 ingredients. The key ingredients include: 1 lb. flounder, 1 large onion, sliced, 1 stalk celery, thinly sliced, 1 (16 oz.) can tomatoes, drained, and more.

Is Flounder Provencale suitable as general?

Yes, Flounder Provencale falls under the General category and is a great choice for this type of meal.

How do I store leftover Flounder Provencale?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flounder Provencale Recipe

Name: Flounder Provencale
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. flounder; 1 large onion, sliced; 1 stalk celery, thinly sliced; 1 (16 oz.) can tomatoes, drained; Parmesan cheese; 2 Tbsp. corn oil; thyme

Flounder Provencale – a delicious recipe with flounder, onion, celery, tomatoes, Parmesan cheese, corn oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. flounder
1 large onion, sliced
1 stalk celery, thinly sliced
1 (16 oz.) can tomatoes, drained
Parmesan cheese
2 Tbsp. corn oil
thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
25 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Creamy Smooth Pecan Praline Recipe
Raspberry Sauce
Sherry Lemon Drop
Basic Long-Grain Rice

Flounder Provencale

How did you like this recipe?

Frequently Asked Questions