How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flounder Flips?

You need 6 ingredients. The key ingredients include: 4 pieces of flounder, big enough to roll up, 1/2 lb. scallops, 1 pkg. Ritz crackers, 1 stick butter, and more.

Is Flounder Flips suitable as general?

Yes, Flounder Flips falls under the General category and is a great choice for this type of meal.

How do I store leftover Flounder Flips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flounder Flips Recipe

Name: Flounder Flips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pieces of flounder, big enough to roll up; 1/2 lb. scallops; 1 pkg. Ritz crackers; 1 stick butter; Worcestershire sauce; lemon

Flounder Flips – a delicious recipe with flounder, scallops, crackers, butter, Worcestershire sauce, lemon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 pieces of flounder, big enough to roll up
1/2 lb. scallops
1 pkg. Ritz crackers
1 stick butter
Worcestershire sauce
lemon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
General

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