How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flounder Fillets In Foil?

You need 8 ingredients. The key ingredients include: 1 Tbsp. chopped green onions, 1 Tbsp. butter, 1/2 lb. mushrooms, chopped, 3 Tbsp. dry white wine, and more.

Is Flounder Fillets In Foil suitable as general?

Yes, Flounder Fillets In Foil falls under the General category and is a great choice for this type of meal.

How do I store leftover Flounder Fillets In Foil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flounder Fillets In Foil Recipe

Name: Flounder Fillets In Foil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. chopped green onions; 1 Tbsp. butter; 1/2 lb. mushrooms, chopped; 3 Tbsp. dry white wine; 1 Tbsp. lemon juice; 1 Tbsp. chopped parsley; 4 flounder fillets; fresh ground pepper

Flounder Fillets In Foil – a delicious recipe with green onions, butter, mushrooms, white wine, lemon juice, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Tbsp. chopped green onions
1 Tbsp. butter
1/2 lb. mushrooms, chopped
3 Tbsp. dry white wine
1 Tbsp. lemon juice
1 Tbsp. chopped parsley
4 flounder fillets
fresh ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
42 kcal
Category
General

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Flounder Fillets In Foil

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