How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Florns' Chinese Steamed Fish?

You need 10 ingredients. The key ingredients include: 1 pound red snapper fillets, 1/2 teaspoon salt, 1/2 teaspoon ground black pepper, 1 tablespoon grated fresh ginger, and more.

Is Florns' Chinese Steamed Fish suitable as seafood?

Yes, Florns' Chinese Steamed Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Florns' Chinese Steamed Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Florns' Chinese Steamed Fish Recipe

Name: Florns' Chinese Steamed Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound red snapper fillets; 1/2 teaspoon salt; 1/2 teaspoon ground black pepper; 1 tablespoon grated fresh ginger; 1 tablespoon soy sauce; 2 teaspoons sesame oil; 2 shiitake mushrooms, thinly sliced; 1 tomato, quartered; 1/2 fresh red chile pepper, seeded and chopped; 2 sprigs cilantro, finely chopped

Florns' Chinese Steamed Fish

Eats Now Editorial Team · 47 kcal · Seafood

Florns' Chinese Steamed Fish – a delicious recipe with red snapper, salt, ground black pepper, ginger, soy sauce, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Florns' Chinese Steamed Fish

How did you like this recipe?

Frequently Asked Questions