Florentine Style Baked Beans

1. 1

   Put beans in an earthenware casserole, cover with cold water, and set aside to soak at least 4 hours or overnight.

2. 2

   Drain, and add cold water to just cover beans.

3. 3

   Preheat oven to 375 degrees F. Add prosciutto, oil, tomatoes, garlic, and sage to beans, and season to taste with salt and pepper.

4. 4

   Cover, and bake until beans have absorbed all the liquid and are tender, about 2 hours.

* Per serving · 4 servings · Values may vary.

No additional tips available.