How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Florence'S Scandinavian Puff(Everyone Who Tastes This Puff Asks For More.) ?

You need 19 ingredients. The key ingredients include: 1 c. flour, 1/2 c. butter, 2 Tbsp. water, 1/2 c. butter, and more.

Florence'S Scandinavian Puff(Everyone Who Tastes Th

Name: Florence'S Scandinavian Puff(Everyone Who Tastes This Puff Asks For More.)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1/2 c. butter; 2 Tbsp. water; 1/2 c. butter; 1 c. water; 1 tsp. almond extract; 1 c. flour; 3 eggs; sliced almonds, toasted; butter frosting of choice; 1 yeast cake; 3 c. warm water; 1 tsp. sugar; 4 c. rye flour; 1 c. water; 2 tsp. salt; 2 Tbsp. sugar; 2 Tbsp. shortening; 8 c. white flour

Try this homemade Florence'S Scandinavian Puff(Everyone Who Tastes This Puff Asks For More.) recipe the whole family will love. Made with flour, butter,…

This Florence'S Scandinavian Puff(Everyone Who Tastes This Puff Asks For More.) relies on simple, everyday ingredients such as flour, butter and water. It comes together quickly and makes 4 servings, at about 3636 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

3636

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Florence'S Scandinavian Puff(Everyone Who Tastes This Puff Asks For More.)

Tips for the best results

Variations & substitutions

My Personal Notes

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