How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Florence'S Pound Cake?

You need 1 ingredient. The key ingredients include: ["1/2 lb. margarine", "2 c. sugar", "4 eggs (one at a time)", "1 pt. sour cream", "3 c. flour", "2 tsp. baking powder", "1 tsp. baking soda", "1 tsp. vanilla extract", "chopped nuts or chocolate chips (""chopped"" in food processor)"].

Is Florence'S Pound Cake suitable as baking & desserts?

Yes, Florence'S Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Florence'S Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Florence'S Pound Cake Recipe

Name: Florence'S Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: ["1/2 lb. margarine", "2 c. sugar", "4 eggs (one at a time)", "1 pt. sour cream", "3 c. flour", "2 tsp. baking powder", "1 tsp. baking soda", "1 tsp. vanilla extract", "chopped nuts or chocolate ch…

Florence'S Pound Cake – a delicious recipe with margarine, sugar, eggs, sour cream, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

["1/2 lb. margarine", "2 c. sugar", "4 eggs (one at a time)", "1 pt. sour cream", "3 c. flour", "2 tsp. baking powder", "1 tsp. baking soda", "1 tsp. vanilla extract", "chopped nuts or chocolate chips (""chopped"" in food processor)"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Florence'S Pound Cake

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