How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Floral Tostadas?

You need 10 ingredients. The key ingredients include: 10 flour tortillas, deep fried, 4 cups pinto beans, cooked and mashed (I used canned), ½ cup nasturtium leaves, chopped, 1 cup tomatoes, chopped, and more.

Is Floral Tostadas suitable as general?

Yes, Floral Tostadas falls under the General category and is a great choice for this type of meal.

How do I store leftover Floral Tostadas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Floral Tostadas Recipe

Name: Floral Tostadas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 flour tortillas, deep fried; 4 cups pinto beans, cooked and mashed (I used canned); ½ cup nasturtium leaves, chopped; 1 cup tomatoes, chopped; 2 avocados, sliced; ½ cup black olives, pitted and chopped; 1 cup carrot, grated; 2 cups cheddar cheese, grated; ½ cup hot sauce; 1 cup nasturtium petals

Try this homemade Floral Tostadas recipe the whole family will love. Made with flour tortillas, pinto beans, nasturtium leaves and tomatoes. Easy step-b…

This Floral Tostadas relies on simple, everyday ingredients such as flour tortillas, deep fried, nasturtium leaves, chopped, tomatoes, chopped and avocados, sliced. It comes together quickly and makes 4 servings, at about 1477 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1477

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Floral Tostadas

Tips for the best results

Variations & substitutions

My Personal Notes

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