Floral Baby Cakes — Baking & Desserts recipe

Floral Baby Cakes

Eats Now Editorial Team  · 519 kcal  · Baking & Desserts

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Bake this irresistible Floral Baby Cakes at home. Made with borage blossoms, unsalted butter, sugar and water. Easy step-by-step instructions included.

This Floral Baby Cakes relies on simple, everyday ingredients such as unsalted butter, softened, sugar, kewda water or rose water and salt. It comes together quickly and makes 4 servings, at about 519 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Floral Baby Cakes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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