Flora's Meatball Subs Recipe

Name: Flora's Meatball Subs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pd. lean ground hamburger; 1 1/4 cup italian bread crumbs; 3 clove garlic, minced; 1/2 cup finely diced onion; 1 28oz jar marinara sauce; 1 28oz can crushed tomatoes; 1 tsp basil; 1 tsp oregano; 1/4 tsp red pepper flakes; 1/2 tsp garlic powder; 1 egg; 1 pd ground sausage; 6 large french bread rolls or 12 small; 2 stick of melted butter; 2 tsp garlic powder; 2 cup mozzarella cheese

Servings: persons

1 pd. lean ground hamburger
1 1/4 cup italian bread crumbs
3 clove garlic, minced
1/2 cup finely diced onion
1 28oz jar marinara sauce
1 28oz can crushed tomatoes
1 tsp basil
1 tsp oregano
1/4 tsp red pepper flakes
1/2 tsp garlic powder
1 egg
1 pd ground sausage
6 large french bread rolls or 12 small
2 stick of melted butter
2 tsp garlic powder
2 cup mozzarella cheese

1
In a dutch oven combine the marinara sauce, tomatoes, red pepper flake, garlic powder, basil, and oregano.
2
Simmer this over low heat for 20 min.
3
While sauce is simmering in a large bowl combine beef, sausage, bread crumbs, egg, garlic, and onion.
4
Mix this thoroughly.
5
Form into small meatballs.
6
Brown the meatballs on both side in a skillet coated with a small amount of oil
7
Place the cooked meatballs into the marinara sauce.
8
Cut your french bread lengthwise and place on a baking pan.
9
In a bowl mix the butter and garlic powder
10
Brush the garlic butter on the rolls.
11
Place in a 425 degrees oven until browned
12
When browned add the meatballs and some of the sauce on the bottom portion and top with some of the cheese and place under broiler until melted.
13
Take out and place top on sammie and enjoy!
14
This recipe is a adaptation of a pinterest recipe I found.

668

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 pd. lean ground hamburger, 1 1/4 cup italian bread crumbs, 3 clove garlic, minced, 1/2 cup finely diced onion, and more.

Yes, Flora's Meatball Subs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flora's Meatball Subs

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