Try this homemade Flor De Cana Tribal Cana In Celebration Of Survivor: Nicaragua recipe the whole family will love. Made with rum, lime juice, pineapple…
This Flor De Cana Tribal Cana In Celebration Of Survivor: Nicaragua relies on simple, everyday ingredients such as flor de cana 7 year rum, fresh lime juice, pineapple juice and simple syrup. It comes together quickly and makes 4 servings, at about 278 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026