How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Floating Islands?

You need 6 ingredients. The key ingredients include: 6 egg whites, at room temperature, 1 cup granulated sugar, 1/2 tsp cream of tartar, 1 tsp vanilla extract, and more.

Is Floating Islands suitable as general?

Yes, Floating Islands falls under the General category and is a great choice for this type of meal.

How do I store leftover Floating Islands?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Floating Islands Recipe

Name: Floating Islands
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 6 egg whites, at room temperature; 1 cup granulated sugar; 1/2 tsp cream of tartar; 1 tsp vanilla extract; 1/4 tsp salt; 1 recipe of my Vanilla Creme Anglaise Sauce, use the egg yolks that you used when seperating the eggs for the whites. The recipe is on my profile

Floating Islands – a delicious recipe with egg whites, sugar, cream of tartar, vanilla, salt, recipe of my Vanilla Creme Anglaise Sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 egg whites, at room temperature
1 cup granulated sugar
1/2 tsp cream of tartar
1 tsp vanilla extract
1/4 tsp salt
1 recipe of my Vanilla Creme Anglaise Sauce, use the egg yolks that you used when seperating the eggs for the whites. The recipe is on my profile

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Floating Islands

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