How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Floating Crust Cobbler?

You need 8 ingredients. The key ingredients include: 3 c. fruit, 1 c. sugar, 1 stick butter, 1 c. sugar, and more.

Is Floating Crust Cobbler suitable as baking & desserts?

Yes, Floating Crust Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Floating Crust Cobbler?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Floating Crust Cobbler Recipe

Name: Floating Crust Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 c. fruit; 1 c. sugar; 1 stick butter; 1 c. sugar; 3/4 c. flour; 2 tsp. baking powder; 1/2 tsp. salt; 3/4 c. milk

Floating Crust Cobbler – a delicious recipe with fruit, sugar, butter, sugar, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. fruit
1 c. sugar
1 stick butter
1 c. sugar
3/4 c. flour
2 tsp. baking powder
1/2 tsp. salt
3/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Floating Crust Cobbler

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