Flavorful Roasted Red Pepper Sauce Recipe

Name: Flavorful Roasted Red Pepper Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 red bell pepper; 1 yellow bell pepper; 1/2 sweet onion, sliced into thick rings; 1 tablespoon vegetable oil, or as needed; 1/4 cup chopped fresh flat leaf parsley; 1 slice toasted white bread, torn into small pieces; 1/2 lemon, juiced; 1/2 clove garlic, minced; 1/4 teaspoon dried thyme; 1/4 cup olive oil; 1/4 teaspoon kosher salt

Servings: persons

1 red bell pepper
1 yellow bell pepper
1/2 sweet onion, sliced into thick rings
1 tablespoon vegetable oil, or as needed
1/4 cup chopped fresh flat leaf parsley
1 slice toasted white bread, torn into small pieces
1/2 lemon, juiced
1/2 clove garlic, minced
1/4 teaspoon dried thyme
1/4 cup olive oil
1/4 teaspoon kosher salt

1
Preheat an outdoor grill for medium-high heat and lightly oil the grate.
2
Rub red pepper, yellow pepper, and onion slices with vegetable oil to prevent sticking.
3
Grill on the preheated grill until blackened on both sides, about 5 minutes per side.
4
Put grilled peppers in a paper bag, seal tightly, let stand for 10 minutes. Remove peppers; discard skins, seeds, and stems. Chop peppers and onion slices roughly.
5
Place peppers, onions, parsley, bread, lemon juice, garlic, and thyme in a blender; pulse until roughly chopped. Drizzle olive oil into running blender until mixture becomes smooth, 2 to 3 minutes. Season with salt, stir to combine.

196

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 red bell pepper, 1 yellow bell pepper, 1/2 sweet onion, sliced into thick rings, 1 tablespoon vegetable oil, or as needed, and more.

Yes, Flavorful Roasted Red Pepper Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flavorful Roasted Red Pepper Sauce

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