Flavorful Chicken Salad Sandwiches – a delicious recipe with pineapple juice, soy sauce, chicken breasts, water, green pepper, mayonnaise. Easy to follow and perfect for any occasion.
Serves 4
Salads
Servings:persons
1
In a small bowl, combine pineapple juice and soy sauce. Pour 1-1/2 cups into a large resealable plastic bag; add chicken. Seal bag and turn to coat; refrigerate overnight. Cover and refrigerate remaining marinade.
2
Drain and discard marinade from chicken. In a large saucepan, combine the chicken, water and reserved marinade. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until a thermometer reads 170u00b0. Drain; cool slightly. Shred chicken.
3
In a large bowl, combine the chicken, green pepper, onion and celery. In a small bowl, combine mayonnaise and seasonings. Spoon over chicken mixture; gently stir to coat. Refrigerate until serving. Serve on lettuce-lined rolls.
883
kcal
Calories
33
g
Fat
35
g
Carbs
112
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 13 ingredients. The key ingredients include: 3 cups pineapple juice, 1/3 cup soy sauce, 3 pounds boneless skinless chicken breasts, 2 cups water, and more.
Yes, Flavorful Chicken Salad Sandwiches falls under the Salads category and is a great choice for this type of meal.
Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.
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