Try this homemade Flattened Chicken With Almond And Paprika Vinaigrette recipe the whole family will love. Made with skinless, kosher salt, black pepper…
This Flattened Chicken With Almond And Paprika Vinaigrette relies on simple, everyday ingredients such as kosher salt, divided, black pepper, olive oil, divided and unsalted chicken stock. It comes together quickly and makes 4 servings, at about 375 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026