How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flat Iron, Grilled?

You need 9 ingredients. The key ingredients include: 4 (6 ounce) flat iron steaks, 2 tablespoons olive oil, 1 tablespoon ground black pepper, 2 teaspoons kosher salt, and more.

Is Flat Iron, Grilled suitable as general?

Yes, Flat Iron, Grilled falls under the General category and is a great choice for this type of meal.

How do I store leftover Flat Iron, Grilled?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flat Iron, Grilled Recipe

Name: Flat Iron, Grilled
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 (6 ounce) flat iron steaks; 2 tablespoons olive oil; 1 tablespoon ground black pepper; 2 teaspoons kosher salt; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon cayenne pepper; 1 teaspoon dark brown sugar; 2 teaspoons fresh lime juice

Flat Iron, Grilled – a delicious recipe with flat iron steaks, olive oil, ground black pepper, kosher salt, garlic, onion powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 (6 ounce) flat iron steaks
2 tablespoons olive oil
1 tablespoon ground black pepper
2 teaspoons kosher salt
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon cayenne pepper
1 teaspoon dark brown sugar
2 teaspoons fresh lime juice

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Quick Info

Servings
4 servings
Category
General

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Flat Iron, Grilled

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