How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flat Bread?

You need 6 ingredients. The key ingredients include: 2 (8 oz.) pkg. Jiffy corn bread muffin mix, 2 c. graham or wheat flour, 2 c. white flour, 2 c. buttermilk, and more.

Is Flat Bread suitable as general?

Yes, Flat Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Flat Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Flat Bread Recipe

Name: Flat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) pkg. Jiffy corn bread muffin mix; 2 c. graham or wheat flour; 2 c. white flour; 2 c. buttermilk; 1/2 tsp. soda; 2 Tbsp. sugar

Flat Bread – a delicious recipe with corn bread, or wheat flour, white flour, buttermilk, soda, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (8 oz.) pkg. Jiffy corn bread muffin mix
2 c. graham or wheat flour
2 c. white flour
2 c. buttermilk
1/2 tsp. soda
2 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1806 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Caramel Filling
Lemon Or Vanilla Chocolate Chip Yogurt Bread
Veg-All Casserole
Pepperoni Pinwheels

Flat Bread

How did you like this recipe?

Frequently Asked Questions