Bake this irresistible Flapper Pudding at home. Made with vanilla wafer crumbs, butter, confectioners sugar and egg yolks. Easy step-by-step instruction…
This Flapper Pudding relies on simple, everyday ingredients such as fine vanilla wafer crumbs, soft butter or margarine, sifted confectioners sugar and egg yolks. It comes together quickly and makes 4 servings, at about 1312 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Flapper Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026