Bake this irresistible Flapper Pudding at home. Made with vanilla wafer crumbs, butter, confectioners sugar and egg yolks. Easy step-by-step instruction…
This Flapper Pudding relies on simple, everyday ingredients such as c fine vanilla wafer crumbs, c soft butter or margarine, c sifted confectioners sugar and stiffly beaten egg whites. It comes together quickly and makes 4 servings, at about 1312 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Flapper Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026