How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flank Steak With Cilantro-Almond Pesto?

You need 10 ingredients. The key ingredients include: 3/4 cup fresh cilantro, 2 tablespoons slivered almonds, toasted, 1 tablespoon chopped seeded jalapeno pepper, 1/8 teaspoon salt, and more.

Is Flank Steak With Cilantro-Almond Pesto suitable as meat & poultry?

Yes, Flank Steak With Cilantro-Almond Pesto falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Flank Steak With Cilantro-Almond Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flank Steak With Cilantro-Almond Pesto Recipe

Name: Flank Steak With Cilantro-Almond Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup fresh cilantro; 2 tablespoons slivered almonds, toasted; 1 tablespoon chopped seeded jalapeno pepper; 1/8 teaspoon salt; 1/8 teaspoon black pepper; 1 garlic clove, chopped; 3 tablespoons plain fat-free yogurt; 1 1/2 teaspoons fresh lime juice; 1 (1-pound) flank steak, trimmed; Cilantro sprigs (optional)

Flank Steak With Cilantro-Almond Pesto

Eats Now Editorial Team · 167 kcal · Meat & Poultry

Flank Steak With Cilantro-Almond Pesto – a delicious recipe with fresh cilantro, slivered almonds, pepper, salt, black pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Flank Steak With Cilantro-Almond Pesto

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