How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flank Steak In Ginger Marinade ?

You need 6 ingredients. The key ingredients include: 1/4 cup soy sauce, 1/4 cup Worcestershire sauce, 2 tablespoons lemon juice, 1/2 teaspoon DRIED cilantro, and more.

Is Flank Steak In Ginger Marinade suitable as meat & poultry?

Yes, Flank Steak In Ginger Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Flank Steak In Ginger Marinade ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flank Steak In Ginger Marinade Recipe

Name: Flank Steak In Ginger Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup soy sauce; 1/4 cup Worcestershire sauce; 2 tablespoons lemon juice; 1/2 teaspoon DRIED cilantro; 1 tablespoon finely minced fresh ginger; 1 pound flank steak

Flank Steak In Ginger Marinade – a delicious recipe with soy sauce, Worcestershire sauce, lemon juice, cilantro, fresh ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup soy sauce
1/4 cup Worcestershire sauce
2 tablespoons lemon juice
1/2 teaspoon DRIED cilantro
1 tablespoon finely minced fresh ginger
1 pound flank steak

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
332 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Flank Steak In Ginger Marinade

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