How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flan Pudding?

You need 7 ingredients. The key ingredients include: 1 Marie biscuits, 1 tablespoon powdered sugar 15 g., 6 tablespoons dry coconut, 3 tablespoons butter 45 g., and more.

Is Flan Pudding suitable as baking & desserts?

Yes, Flan Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Flan Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Flan Pudding Recipe

Name: Flan Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Marie biscuits; 1 tablespoon powdered sugar 15 g.; 6 tablespoons dry coconut; 3 tablespoons butter 45 g.; 1 pineapple flavoured jelly,, or any flavour of your choice; 1 can fruit Cocktail; 7/8 cup condensed milk

Flan Pudding – a delicious recipe with powdered sugar, coconut, butter, pineapple, fruit Cocktail, condensed milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 Marie biscuits
1 tablespoon powdered sugar 15 g.
6 tablespoons dry coconut
3 tablespoons butter 45 g.
1 pineapple flavoured jelly,, or any flavour of your choice
1 can fruit Cocktail
7/8 cup condensed milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
135 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Flan Pudding

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