Flan Ferrero Rocher Recipe

Name: Flan Ferrero Rocher
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE FLAN:; 12 whole Ferrero Rocher Bonbons; 2 cups, 1 tablespoon, 2 teaspoons, 7-1/8 pinches Milk; 1 can (354ml Can) Evaporated Milk; 5-1/3 ounces, weight Sugar; 2 envelopes (12g Envelope) Cuajada (Spanish Kind Of Milk Curd),; _____; FOR THE CARAMEL:; 3-5/8 ounces, weight Sugar; 2 Tablespoons Water

Servings: persons

1
Place the bonbons in a food proccesor and proccess until finely ground.
2
Add both milks, the sugar and the cuajada envelopes to a saucepan. Cook, stirring constantly, until it just begins to boil.
3
Add the ground chocolate and stir until well combined.
4
In a separate saucepan prepare the caramel, combining the sugar and water and cooking (without stirring) until you have a brown caramel (do not let it burn).
5
Coat a mold completely with the caramel. Add the cuajada mix and let it reach room temperature, then place in the fridge for at least 4 hours (better if overnight).
6
Remove from the mold and serve.

910

kcal

Calories

Fat

211

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: FOR THE FLAN:, 12 whole Ferrero Rocher Bonbons, 2 cups, 1 tablespoon, 2 teaspoons, 7-1/8 pinches Milk, 1 can (354ml Can) Evaporated Milk, and more.

Yes, Flan Ferrero Rocher falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Flan Ferrero Rocher

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions