How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flan?

You need 8 ingredients. The key ingredients include: 2 c. sugar, 1/2 c. water, 7 eggs, 3 egg yolks, and more.

Is Flan suitable as general?

Yes, Flan falls under the General category and is a great choice for this type of meal.

How do I store leftover Flan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flan Recipe – Eats Now

Name: Flan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1/2 c. water; 7 eggs; 3 egg yolks; 2 tsp. vanilla; 2 c. cream; 2 1/2 c. half and half; 1 can sweetened condensed milk

Flan – a delicious recipe with sugar, water, eggs, egg yolks, vanilla, cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. sugar
1/2 c. water
7 eggs
3 egg yolks
2 tsp. vanilla
2 c. cream
2 1/2 c. half and half
1 can sweetened condensed milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1499 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Flan

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