Flaming Pineapple Crepes Recipe

Name: Flaming Pineapple Crepes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: CREPES; 3 eggs; 1 cup milk; 3/4 cup all-purpose flour; 3/4 teaspoon salt; 1 teaspoon sugar; 3 tablespoons melted butter; SAUCE; 1 (19 ounce) can pineapple chunks in light syrup; 2 teaspoons cornstarch; 1/3 cup brown sugar; 1/4 teaspoon cinnamon; 3/4 teaspoon grated orange rind; 1/4 cup butter; 3 tablespoons brandy

Servings: persons

CREPES
3 eggs
1 cup milk
3/4 cup all-purpose flour
3/4 teaspoon salt
1 teaspoon sugar
3 tablespoons melted butter
SAUCE
1 (19 ounce) can pineapple chunks in light syrup
2 teaspoons cornstarch
1/3 cup brown sugar
1/4 teaspoon cinnamon
3/4 teaspoon grated orange rind
1/4 cup butter
3 tablespoons brandy

1
CREPES:
2
Mix all crepe ingredients together in a blender or mixer until smooth and allow batter to stand for 1 hour or longer.
3
Heat an 8-inch nonstick skillet, grease lightly and add 1/4 cup batter.
4
Tilt skillet to spread batter thinly in pan.
5
Brown lightly on both sides.
6
Fold in quarters. (Makes 12 crepes).
7
SAUCE:
8
Combine 1/4 cup drained pineapple syrup, cornstarch, sugar, cinnamon, rind and butter in a hot chafing dish or saucepan.
9
Stir-cook until sauce is thickened and clear.
10
Add pineapple.
11
Place warm crepes around edge of hot chafing dish.
12
To flame, pour 3 tbsp warm brandy (heated in small saucepan) over sauce and ignite.
13
Serve immediately.

501

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: CREPES, 3 eggs, 1 cup milk, 3/4 cup all-purpose flour, and more.

Yes, Flaming Pineapple Crepes falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flaming Pineapple Crepes

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