How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flambéed Chicken With Asparagus?

You need 10 ingredients. The key ingredients include: 4 boneless skinless chicken breasts, 1 tablespoon seasoned flour, 2 tablespoons olive oil, 1/2 ounce butter, and more.

Is Flambéed Chicken With Asparagus suitable as meat & poultry?

Yes, Flambéed Chicken With Asparagus falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Flambéed Chicken With Asparagus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flambéed Chicken With Asparagus Recipe

Name: Flambéed Chicken With Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breasts; 1 tablespoon seasoned flour; 2 tablespoons olive oil; 1/2 ounce butter; 4 shallots, finely chopped; 4 tablespoons brandy or 4 tablespoons cognac; 1 1/4 cups chicken broth; 16 asparagus spears, halved; 4 tablespoons heavy cream; 1 tablespoon chopped tarragon

Flambéed Chicken With Asparagus

Eats Now Editorial Team · 526 kcal · Meat & Poultry

Flambéed Chicken With Asparagus – a delicious recipe with chicken breasts, flour, olive oil, butter, shallots, brandy. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Flambéed Chicken With Asparagus

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