How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flaky Biscuits With Herb Butter?

You need 13 ingredients. The key ingredients include: 2 cups all-purpose flour, 3 teaspoons baking powder, 1 tablespoon sugar, 1-1/2 teaspoons minced fresh chives, and more.

Is Flaky Biscuits With Herb Butter suitable as baking & desserts?

Yes, Flaky Biscuits With Herb Butter falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Flaky Biscuits With Herb Butter?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Flaky Biscuits With Herb Butter Recipe

Name: Flaky Biscuits With Herb Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 3 teaspoons baking powder; 1 tablespoon sugar; 1-1/2 teaspoons minced fresh chives; 1-1/2 teaspoons minced fresh tarragon; 1 teaspoon salt; 1/2 teaspoon garlic powder; 1/2 cup shortening; 3/4 cup 2% milk; 1/2 cup butter, softened; 1-1/2 teaspoons minced fresh chives; 1-1/2 teaspoons minced fresh tarragon; 1/2 teaspoon garlic powder

Flaky Biscuits With Herb Butter

Eats Now Editorial Team · 470 kcal · Baking & Desserts

Flaky Biscuits With Herb Butter – a delicious recipe with flour, baking powder, sugar, fresh chives, tarragon, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Flaky Biscuits With Herb Butter

How did you like this recipe?

Frequently Asked Questions