Five Vegetable Soup

1. 1

   Place a large pot on the stove and pour in the olive oil. Add the onion and bell pepper and cook for 5 minutes or until the onion becomes transparent.

2. 2

   Add the squash, tomatoes, and water. cover the pot and cook at medium heat for 15 minutes.

3. 3

   Add a pinch of salt and black pepper and the zucchini. Cook for another 5 minutes. Serve hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.