Five Spice Powder

1. 1

   Using a spice grinder (AKA coffee grinder) or blender, process equal amounts of all ingredients until finely ground.

2. 2

   Store in an airtight jar up to 3 months.

3. 3

   Used extensively in chinese cooking, this pungent mixture of five ground spices usually consists of equal parts of cinnamon, cloves, fennel seed, star anise, and szechuan peppercorns.

4. 4

   Prepackaged five-spice powder is available in Asian markets and most supermarkets.

No additional tips available.