Five Minute Fudge

1. 1

   Bring the milk, sugar, salt to a boil in a saucepan, cook 5 minutes, stirring constantly from time mixture starts to bubble around edge of pan.

2. 2

   Remove from heat add the marsh mellows, semi-sweet chocolate pieces and vanilla.

3. 3

   Stir vigorously or until marsh mellows are melted, add nuts. Pour in pan greased with butter.

* Per serving · 4 servings · Values may vary.

No additional tips available.