Five Minute Butter Bars – a delicious recipe with crackers, butter, brown sugar, almonds, vanilla, chocolate chips. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Preheat oven to 350.
2
Line a med. cookie sheet with foil, then spray the foil with cooking spray.
3
Lay the crackers flat on the foil, covering it as completely as you can. You may substitute with Keebler crackers, or even soda crackers. It doesn't matter if they fit tightly together.
4
Sprinkle the slivered almonds over top.
5
Melt the butter in a saucepan, then add the brown sugar.
6
Bring to a boil, the cook over med. heat for 5 min's.
7
Remove from heat, add 1 teaspoons vanilla, then pour the mixture over the crackers in the pan.
8
Bake at 350 for 5 min's.
9
Remove from oven and sprinkle with choc. chips. This is optional, as the bars are delicious without the chocolate.
10
Cool, and slice.
703
kcal
Calories
51
g
Fat
62
g
Carbs
2
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 6 ingredients. The key ingredients include: 36 crackers, Christie Toppables, 1 cup butter, 1 cup brown sugar, 1/8 cup slivered almonds, and more.
Yes, Five Minute Butter Bars falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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