How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Five-Minute Beef Stew?

You need 7 ingredients. The key ingredients include: 4 cups beef broth or 4 cups vegetable broth, 10 frozen meatballs, 1 cup frozen cubed hash brown potatoes, 1 cup canned tomato, diced, and more.

Is Five-Minute Beef Stew suitable as soups & stews?

Yes, Five-Minute Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Five-Minute Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Five-Minute Beef Stew Recipe

Name: Five-Minute Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 4 cups beef broth or 4 cups vegetable broth; 10 frozen meatballs; 1 cup frozen cubed hash brown potatoes; 1 cup canned tomato, diced; 1 cup frozen carrots; 1 teaspoon minced garlic clove; 1 teaspoon italian seasoning

Five-Minute Beef Stew – a delicious recipe with beef broth, frozen meatballs, potatoes, tomato, frozen carrots, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 cups beef broth or 4 cups vegetable broth
10 frozen meatballs
1 cup frozen cubed hash brown potatoes
1 cup canned tomato, diced
1 cup frozen carrots
1 teaspoon minced garlic clove
1 teaspoon italian seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
98 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Five-Minute Beef Stew

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