How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Five Layer Casserole?

You need 6 ingredients. The key ingredients include: 1/4 c. uncooked regular rice, 1 c. Mexican corn (juice and all), 1 small onion, cut into rings, 1 lb. hamburger, crumbled on top (uncooked), and more.

Is Five Layer Casserole suitable as meat & poultry?

Yes, Five Layer Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Five Layer Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Five Layer Casserole Recipe

Name: Five Layer Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. uncooked regular rice; 1 c. Mexican corn (juice and all); 1 small onion, cut into rings; 1 lb. hamburger, crumbled on top (uncooked); 1 c. tomato puree plus 1/2 c. water; salt and pepper to taste

Five Layer Casserole – a delicious recipe with regular rice, corn, onion, hamburger, tomato puree, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. uncooked regular rice
1 c. Mexican corn (juice and all)
1 small onion, cut into rings
1 lb. hamburger, crumbled on top (uncooked)
1 c. tomato puree plus 1/2 c. water
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
307 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Five Layer Casserole

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