How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Five-Flavor Pound Cake?

You need 8 ingredients. The key ingredients include: 1 box butter-flavor cake mix, 1 c. sugar, 1 c. plain flour, 1 stick melted margarine, and more.

Is Five-Flavor Pound Cake suitable as baking & desserts?

Yes, Five-Flavor Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Five-Flavor Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Five-Flavor Pound Cake Recipe

Name: Five-Flavor Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box butter-flavor cake mix; 1 c. sugar; 1 c. plain flour; 1 stick melted margarine; 3 eggs, beaten well; 1 c. sweet milk; 1 (8 oz.) sour cream; 1 tsp. vanilla, lemon, coconut, orange and pineapple flavoring

Five-Flavor Pound Cake – a delicious recipe with butter, sugar, flour, margarine, eggs, sweet milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box butter-flavor cake mix
1 c. sugar
1 c. plain flour
1 stick melted margarine
3 eggs, beaten well
1 c. sweet milk
1 (8 oz.) sour cream
1 tsp. vanilla, lemon, coconut, orange and pineapple flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
823 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Five-Flavor Pound Cake

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