Fresh, crisp and full of flavor — this Five Cup Fruit Salad("A Favorite From The '76 Cookbook.") is a must-try. Made with pineapple, mandarin oranges, c…
This Five Cup Fruit Salad("A Favorite From The '76 Cookbook.") relies on simple, everyday ingredients such as pineapple chunks, drained, mandarin oranges, drained, shredded coconut and miniature marshmallows. It comes together quickly and makes 4 servings, at about 174 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026