How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish, Tomato And Olive Stew With Mashed Potatoes?

You need 12 ingredients. The key ingredients include: 1 tbsp olive oil, 1 None red onion, chopped, 4 cloves garlic, thinly sliced, 1/2 cup dry white wine, and more.

Is Fish, Tomato And Olive Stew With Mashed Potatoes suitable as seafood?

Yes, Fish, Tomato And Olive Stew With Mashed Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish, Tomato And Olive Stew With Mashed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish, Tomato And Olive Stew With Mashed Potatoes Recipe

Name: Fish, Tomato And Olive Stew With Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp olive oil; 1 None red onion, chopped; 4 cloves garlic, thinly sliced; 1/2 cup dry white wine; 2 (13.5 oz) cans cherry tomatoes; 1 tsp sugar; 2 lb baking potatoes, peeled, chopped; 3 tbsp butter; 1/4 cup milk, warmed; 2 oz green olives; 1 3/4 lb firm white fish fillets, skin removed, cut into 1 inch pieces; None None fresh basil leaves, for garnish

Fish, Tomato And Olive Stew With Mashed Potatoes

Eats Now Editorial Team · 321 kcal · Seafood

Fish, Tomato And Olive Stew With Mashed Potatoes – a delicious recipe with olive oil, red onion, garlic, white wine, cherry tomatoes, sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Fish, Tomato And Olive Stew With Mashed Potatoes

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