Warm up with this hearty Fish Stew For 25 recipe. Made with filleted flounder, Irish potatoes, bacon and onions. Easy step-by-step instructions included.
This Fish Stew For 25 relies on simple, everyday ingredients such as irish potatoes, bacon, diced, chopped onions and (44 oz.) bottle ketchup. It comes together quickly and makes 4 servings, at about 2292 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026