How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Steamed In Coconut Milk And Ginger?

You need 9 ingredients. The key ingredients include: 1 fish (snapper would be good), 1 banana leaf, 2 tablespoons coconut milk, 1 teaspoon ginger, and more.

Is Fish Steamed In Coconut Milk And Ginger suitable as seafood?

Yes, Fish Steamed In Coconut Milk And Ginger falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Steamed In Coconut Milk And Ginger?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Steamed In Coconut Milk And Ginger Recipe

Name: Fish Steamed In Coconut Milk And Ginger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 fish (snapper would be good); 1 banana leaf; 2 tablespoons coconut milk; 1 teaspoon ginger; 2 stalks green onions; 2 teaspoons garlic; 12 stems coriander (cilantro); salt; pepper

Try this homemade Fish Steamed In Coconut Milk And Ginger recipe the whole family will love. Made with fish, banana leaf, coconut milk and ginger. Easy …

This Fish Steamed In Coconut Milk And Ginger relies on simple, everyday ingredients such as fish (snapper would be good), banana leaf, coconut milk and ginger. It comes together quickly and makes 4 servings, at about 52 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 fish (snapper would be good)
1 banana leaf
2 tablespoons coconut milk
1 teaspoon ginger
2 stalks green onions
2 teaspoons garlic
12 stems coriander (cilantro)
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
52 kcal
Category
Seafood

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