Try this homemade Fish-Sauce Dip recipe the whole family will love. Made with coconut milk, rice vinegar, sugar and red Thai chili peppers. Easy step-by…
This Fish-Sauce Dip relies on simple, everyday ingredients such as cans coconut milk, unopened, rice vinegar, sugar and minced garlic. It comes together quickly and makes 4 servings, at about 61 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026