How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Marinade For People Who Hate Fish?

You need 8 ingredients. The key ingredients include: 2/3 cup olive oil, 1 tablespoon lemon juice (you can leave this out and give each person a lemon wedge instead if you like), 3 large garlic cloves, minced, 1 shallot, minced, and more.

Is Fish Marinade For People Who Hate Fish suitable as seafood?

Yes, Fish Marinade For People Who Hate Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Marinade For People Who Hate Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Marinade For People Who Hate Fish Recipe

Name: Fish Marinade For People Who Hate Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup olive oil; 1 tablespoon lemon juice (you can leave this out and give each person a lemon wedge instead if you like); 3 large garlic cloves, minced; 1 shallot, minced; 2 teaspoons basil; 1 1/2 teaspoons salt; 2 teaspoons pepper; 1 dash paprika

Fish Marinade For People Who Hate Fish – a delicious recipe with olive oil, lemon juice, garlic, shallot, basil, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2/3 cup olive oil
1 tablespoon lemon juice (you can leave this out and give each person a lemon wedge instead if you like)
3 large garlic cloves, minced
1 shallot, minced
2 teaspoons basil
1 1/2 teaspoons salt
2 teaspoons pepper
1 dash paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
538 kcal
Category
Seafood

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Fish Marinade For People Who Hate Fish

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