How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish In Tomato Sauce On Barbecue Pit?

You need 10 ingredients. The key ingredients include: 1 c. finely chopped onion, 1 c. chopped parsley, 2 Tbsp. olive oil or peanut oil, 1 Tbsp. finely chopped garlic, and more.

Is Fish In Tomato Sauce On Barbecue Pit suitable as seafood?

Yes, Fish In Tomato Sauce On Barbecue Pit falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish In Tomato Sauce On Barbecue Pit?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish In Tomato Sauce On Barbecue Pit Recipe

Name: Fish In Tomato Sauce On Barbecue Pit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. finely chopped onion; 1 c. chopped parsley; 2 Tbsp. olive oil or peanut oil; 1 Tbsp. finely chopped garlic; 4 c. fresh tomatoes, peeled and chopped; ground red pepper to taste; salt to taste; 2 c. Burgundy wine; 1 Tbsp. soy sauce; 1 large fish (red snapper)

Fish In Tomato Sauce On Barbecue Pit

Eats Now Editorial Team · 163 kcal · Seafood

Fish In Tomato Sauce On Barbecue Pit – a delicious recipe with onion, parsley, olive oil, garlic, fresh tomatoes, ground red pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Fish In Tomato Sauce On Barbecue Pit

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