How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish In Cilantro Sauce?

You need 10 ingredients. The key ingredients include: 2 lbs fresh white fish fillets or 2 lbs frozen white fish fillets (6 fillets), 1 small onion, sliced, 1 clove garlic, minced, 1 tablespoon vegetable oil, and more.

Is Fish In Cilantro Sauce suitable as seafood?

Yes, Fish In Cilantro Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish In Cilantro Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish In Cilantro Sauce Recipe

Name: Fish In Cilantro Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs fresh white fish fillets or 2 lbs frozen white fish fillets (6 fillets); 1 small onion, sliced; 1 clove garlic, minced; 1 tablespoon vegetable oil; 1/4 cup toasted almond, ground; 2 tablespoons lime juice; 1 1/2 teaspoons seeded and chopped pickled jalapenos; 1/2 teaspoon salt, plus a bit more for sprinkling; 1 dash pepper; 1/2 cup chopped cilantro

Fish In Cilantro Sauce

Eats Now Editorial Team · 144 kcal · Seafood

Fish In Cilantro Sauce – a delicious recipe with fresh white fish, onion, clove garlic, vegetable oil, toasted almond, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Fish In Cilantro Sauce

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