How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Fillets In Puttanesca Sauce?

You need 11 ingredients. The key ingredients include: 1/4 cup olive oil, 3 garlic big cloves minced fresh, 3 cups canned tomatoes or diced fresh, 1/4 cup tomato paste, and more.

Is Fish Fillets In Puttanesca Sauce suitable as seafood?

Yes, Fish Fillets In Puttanesca Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Fillets In Puttanesca Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Fillets In Puttanesca Sauce Recipe

Name: Fish Fillets In Puttanesca Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 3 garlic big cloves minced fresh; 3 cups canned tomatoes or diced fresh; 1/4 cup tomato paste; 1/2 cup black olives sliced or chopped; 1/4 cup fresh parsley or more, finely chopped; 2 teaspoons italian seasoning; salt; pepper; anchovies optional; grated Parmesan cheese

Fish Fillets In Puttanesca Sauce

Eats Now Editorial Team · 285 kcal · Seafood

Fish Fillets In Puttanesca Sauce – a delicious recipe with olive oil, garlic, tomatoes, tomato paste, black olives, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Fish Fillets In Puttanesca Sauce

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